Do You Like Mexican Food? Try This Easy Recipe Today

Here’s a simple and easy recipe of corn chips topped with mashed red kidney beans and salsa.

Make them today and surprise your family with a mexican treat.

Ingredients:

• ½ cup red kidney beans (rajma), soaked, boiled and mashed
• 1 tbsp + 2 tsps sweet chilli sauce
• ¾ cup salsa (made of chopped onions, tomatoes and  fresh coriander leaves)
• 2 tsps tomato ketchup
• Juice of ½ lemon
• 10-12 corn chips
• ½ cup hung yogurt
• 12 pitted black olivesA few fresh coriander leaves, to garnish

Method:

• Put the mashed rajma in a non-stick pan, add ½ cup water, mix well and heat. Add 1 Tbsp sweet chilli sauce and mix well. Let the mixture get heated through.
• Put 3 Tbsp salsa in a bowl, add 2 Tsp sweet chilli sauce,  2 Tsp tomato ketchup and lemon juice and mix well.
• Crush corn chips and keep in another bowl.
• Take 2 fancy glasses, put 2 Tbsp kidney beans mixture in each of them.
• Take hung yogurt in a bowl and whisk.
• Halve black olives and put one in each glass. Put 1 Tbsp hung yogurt over it. Top with 2 tbsps salsa.
• Keep a spoon in each glass. Put some crushed chips in each glass. Put remaining black olives on top.

Garnish with a coriander leaf and serve immediately.

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