Gajar Ki Kanji: A Healthy and Refreshing Drink

Kanji is one such drink which is good on stomach as it aids digestion and also satisfies those tangy taste buds.

Here is a quick recipe of this wine colored drink.

Ingredients:

– 3 litres Water ( as much you want)

– 1 tablespoon brown mustard seeds

– Rock salt as per taste

– Black pepper as per taste

– Carrot pieces vertically cut

– Half beetroot vertically cut

Method:

Mix all ingredients

Keep in the kitchen corner for a day or two for it to get that tangy flavour

Enjoy your Savoury Drink on the Rocks!!

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Shshhh.. Let everyone guess, when you hold that glass. Don’t tell it’s not wine but Kanji.

#Recipe #Healthydrink