First Food: Egg Porridge Recipe

Egg Porridge makes an excellent and filling breakfast. Egg porridge for baby is a healthy first food.

Here’s what you need:
1. 1 Egg
2. 1/2 cup milk
3. 1/2 cup water
4. 2 Tbsp of oatmeal
5. Salt

Here’s how to make it:
1. Boil the milk and water with the oats
2. Whisk the egg separately and add to the mix
3. Cook until the mix attains a custard like consistency
4. Add a pinch of salt once done

Also read more about: Wholesome Meals, Fruit Combos, Warm colours, T’s very first food, Tropical cold soup, Potato and Spring onion soup, Avocado, First finger food-Puffed rice (Murmura)

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